To Protect and Preserve

Keith enjoys canoeing in the river that is kept clean through environmental practices with his pig barns.


When you think of an environmentalist, what do you picture?

Does he look anything like me?

While I may not fit the picture in your head, [...] Read more

Safe Food Starts with Healthy Pigs

Keith Schoettmer, America’s Pig Farmer of the Year discusses animal health

Sometimes in life, you don’t get to choose. You can’t live off of fried foods for several weeks and expect your jeans will still button. You can’t get lax on [...] Read more

Public Health: Absolutely Paramount

I’ve been asked more than once recently about public health. What are we real pig farmers doing about it? Do we think about it often? Ever?

The short answer: A lot and constantly.

Public health is one of those things where if [...] Read more