The National Pork Board is joining with Atlantic Media to bring together key leaders and discuss the challenge of responsible antibiotic use in the 21st century. This forum will include remarks from key stakeholders, [...] Read more
You love pork. You love bacon. But where does it come from? Who’s making all the bacon? It comes from America’s pig farms. And the real magic behind it is all the people who make [...] Read more
This past weekend pig farmers from Illinois, Iowa, Texas and Georgia served hundreds of military families pork meals during the 2014 Snowball Express. Snowball Express connects military families and children who share the common experience of having have lost a parent in [...] Read more
October became known as National Pork Month because it marked the time of year when hogs were traditionally marketed. Today, it serves as a celebration to thank pig farmers and share their stories with consumers.
If you eat, you have a [...] Read more